Italy

The best time to visit Italy is spring (April–June) and fall (September–October) when the weather is pleasant, and the tourist crowds are smaller. Summer (July–August) is very hot and crowded, especially in major cities.

Yes, Italy is generally safe for tourists. However, watch out for pickpockets in crowded areas like Rome, Florence, and Venice.

A trip of 7–10 days covers major cities like Rome, Florence, and Venice. If you want to explore more, two weeks allows time for the countryside, coastal areas, and smaller towns.

Italy is part of Schengen. If you’re from the EU, USA, Canada, UK, or many other countries, you can stay visa-free for up to 90 days.

Italy uses the Euro (EUR). Credit cards are widely accepted, but some small restaurants and markets prefer cash.

• Rome: Colosseum, Vatican, Trevi Fountain
• Florence: Duomo, Uffizi Gallery, Ponte Vecchio
• Venice: Grand Canal, St. Mark’s Basilica, Rialto Bridge
• Milan & Lombardy: Duomo, Last Supper, Lake Como
• Amalfi Coast: Stunning coastal views and colorful villages
• Tuscany: Rolling hills, wineries, and charming towns like Siena

Italy can be affordable or luxurious depending on your budget.

• Budget: $50–80 USD per day
• Mid-range: $100–200 USD per day
• Luxury: $250+ USD per day

Italy has several international airports, including Rome (FCO), Milan (MXP), and Venice (VCE). Trains from France, Switzerland, and Austria also connect to Italy.

Italy has an excellent train system connecting major cities. Buses are available for smaller towns. Car rentals are great for the countryside, but avoid driving in big cities due to traffic and limited parking.

• Pizza Napoletana (Naples)
• Pasta Carbonara (Rome)
• Lasagna (Bologna)
• Gelato (everywhere)
• Tiramisu (Venice)
• Risotto (Milan)

Yes, tap water is safe to drink. You can refill bottles at public fountains in cities.

Italy uses Type F & L plugs.

Italy has hot summers (up to 35°C/95°F) and mild winters. Northern Italy gets colder, while the south stays warmer year-round.

Tipping is not mandatory. In restaurants, rounding up or leaving 5-10% is common. Taxis usually don’t expect tips, but rounding up is appreciated.